In 100 g (Grams) of Dill weed, fresh there is 208 mg of Calcium, Ca. Change amount

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Calcium, Ca

Calcium, Ca is a nutrient present in many other foods. The below table lists foods high in Calcium, Ca other than Dill weed, fresh.

Leavening agents, baking powder, double-acting, straight phosphate	7364 mg	7.36%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	5876 mg	5.88%
Leavening agents, baking powder, low-sodium	4332 mg	4.33%
Desserts, rennin, tablets, unsweetened	3733 mg	3.73%
Spices, basil, dried	2240 mg	2.24%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	2134 mg	2.13%
Spices, savory, ground	2132 mg	2.13%
Whey, acid, dried	2054 mg	2.05%
Spices, marjoram, dried	1990 mg	1.99%
Spices, thyme, dried	1890 mg	1.89%
Spices, dill weed, dried	1784 mg	1.78%
Spices, celery seed	1767 mg	1.77%
Spices, sage, ground	1652 mg	1.65%
Seeds, sisymbrium sp. seeds, whole, dried	1633 mg	1.63%
Smelt, dried (Alaska Native)	1600 mg	1.6%
Spices, oregano, dried	1597 mg	1.60%
Spices, dill seed	1516 mg	1.52%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	1495 mg	1.50%
Spearmint, dried	1488 mg	1.49%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A	1440 mg	1.44%

Dill weed, fresh

Dill weed, fresh is a type of Spices and Herbs. The most significant nutrients in Dill weed, fresh are listed below.

Water	85.95 g	85.95%
Energy (calorie)	43 kcal
Energy (joule)	180 kJ
Protein	3.46 g	3.46%
Total lipid (fat)	1.12 g	1.12%
Ash	2.45 g	2.45%
Carbohydrate, by difference	7.02 g	7.02%
Fiber, total dietary	2.1 g	2.1%
Calcium, Ca	208 mg	0.21%
Iron, Fe	6.59 mg	0.01%
Magnesium, Mg	55 mg	0.06%
Phosphorus, P	66 mg	0.07%
Potassium, K	738 mg	0.74%
Sodium, Na	61 mg	0.06%
Zinc, Zn	0.91 mg
Copper, Cu	0.146 mg
Manganese, Mn	1.264 mg
Vitamin C, total ascorbic acid	85 mg	0.08%
Thiamin	0.058 mg
Riboflavin	0.296 mg

Nutrients in Dill weed, fresh